THE MILKY WHEY, Inc.
Your Global Dairy Resource

The Milky Whey Logo on top of globe
800 DRY MILK
406 542-7373
Nutritional Data
Average Nutrient Values for Dairy Products

from
American Dairy Products Institute
300 W Washington St, Suite 400
Chicago Illinois 60606
(312) 782-4888 / 5455
FAX (312) 782-5299

*values are expressed per 100 grams of product, as is

Component

Nonfat Dry Milk

Dry Whole Milk

Dry Buttermilk

Dry Buttermilk Product

Dry Whey (sweet)

Dry Whey (acid)

Reduced Lactose Whey

Reduced Minerals Whey

Whey Protein Concen., 34%

Whey Protein Concen., 50%

Whey Protein Concen., 80%

Lactose

Calories (Kcal)

359

499

389

404

354

339

326

381

377

373

380

384

Calories from total fat

7

250

54

108

9

5

18

18

27

38

45

1

Total fat (g)

0.8

28

6

12

1

0.5

2

2

3

4

5

0.1

Saturated fat (g)

0.5

18

5

8

0.7

0.3

1.2

0.8

2.3

2.3

0.9

<0.01

Cholesterol (mg)

25

90

72

101

22

23

57

31

97

127

151

<1

Total Carbohydrates

52

37

49

54

73

68

56

80

51

35

4

98

Sugars (g)

51

36

51

53

72

68

52

79

49

36

3

98

Protein (g)

36

27

32

24

12

12

23

13

35

50

79

0.2

Sodium (mg)

494

372

497

1,385

876

928

2,495

24

551

472

183

11

Potassium (mg)

1,674

1,304

1,551

1,758

2,118

2,111

4,400

 

1,651

1,400

337

25

Vitamin A (IU)

30

1,265

254

330

64

77

40

20

72

50

 

<50

Vitamin C (mg)

8

8

5

1.1

3

1.1

 

 

1.5

 

1.4

<1

Calcium (mg)

1,248

921

1,094

739

594

1,958

852

80

536

498

637

28

Iron (mg)

0.4

0.4

0.6

0.6

0.6

1.1

 

 

0.6

 

1.2

.2

Riboflavin (mg)

1.8

1.6

2.1

2.5

2.2

2.0

 

 

1.8

 

1.0

 

Phosphorus (mg)

993

758

906

756

810

1,353

1,150

180

538

450

379

2.3

Ash (g)

8

6

8

9

8

11

15

1.2

6

7

4

0.1

Moisture (g)

3.4

2.7

3.5

3.5

4.5

4.5

 

 

4

4

 

2.4



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